Pantry / Chefs Choice Goose Fat

Chefs Choice Goose Fat


  • A delicate, easily melted fat from goose
  • Perfect for frying, searing and roasting exceptional dishes such as confit, terrines and sauteing vegetables
  • Used as a substitute for butter in many pastry recipes
  • Use as flavored pastry for savory pies, tarts or a memorable beef wellington

Origin France

Quantity 300gm